Author: Robert Joseph
Publisher: Dorling Kindersley Ltd
ISBN: 1405312122
Size: 13.64 MB
Format: PDF, ePub, Mobi
Category : Cooking
Languages : en
Pages : 288
View: 5230
Showing you what others only tell you. Perfect for any wine-lover, this is the definitive visual guide to enjoying and appreciating French wine. Features fully revised and updated information on over 200 appellations and best vintages. From regional information and driving tours to recommended food pairings and details on how different wines are made, discover everything you need to know about the wines of France.
French Wines
Author:
Publisher:
ISBN:
Size: 34.76 MB
Format: PDF, ePub, Mobi
Category : Wine and wine making
Languages : en
Pages : 48
View: 862
Publisher:
ISBN:
Size: 34.76 MB
Format: PDF, ePub, Mobi
Category : Wine and wine making
Languages : en
Pages : 48
View: 862
French Wines
Author: Robert Joseph
Publisher: Don Mills, Ont. : Oxford University Press
ISBN: 9780195414974
Size: 62.97 MB
Format: PDF, ePub, Mobi
Category : Wine and wine making
Languages : en
Pages : 240
View: 320
Learn the difference between Pouilly Fume and Pouilly Fuisse with this comprehensive guide to appellations-and find out who produces the best of each. French Wines is an authoritative and highly readable handbook to wines of France filled with practical, accessible information. Every wine-producing district is profiled with valuable insight and detail, including summaries of such vital influences as climate, soil type, aspect and grape varieties used. It includes special features on Alsace, Bordeaux, Burgundy, Champagne, Loire, and Rhone each with a wine tour and regional food features. Entries are comprehensively mapped, and illustrated with especially commissioned photography. Wines and their producers are concisely described, with pretension-free tasting notes as well as vintage and maturity charts. The best examples are illustrated in bottle or label form for instant identification. Opening with an introduction to France's wine, covering its history, wine-making techniques and classification system, French Wines also includes a wine tour of the country which is cartographically illustrated, and backed up with essential practical information. Throughout it offers helpful advice on tasting, buying, storing, and serving wines. As well it provides a useful listing that matches foods with their ideal wine partner, and a comprehensive glossary of wine terminology explained with great clarity. For both those who are just beginning to develop an appreciation for wine and those who are already dedicated oenophiles, French Wines is a beautifully illustrated and detailed guide to one of the greatest wine regions of the world.
Publisher: Don Mills, Ont. : Oxford University Press
ISBN: 9780195414974
Size: 62.97 MB
Format: PDF, ePub, Mobi
Category : Wine and wine making
Languages : en
Pages : 240
View: 320
Learn the difference between Pouilly Fume and Pouilly Fuisse with this comprehensive guide to appellations-and find out who produces the best of each. French Wines is an authoritative and highly readable handbook to wines of France filled with practical, accessible information. Every wine-producing district is profiled with valuable insight and detail, including summaries of such vital influences as climate, soil type, aspect and grape varieties used. It includes special features on Alsace, Bordeaux, Burgundy, Champagne, Loire, and Rhone each with a wine tour and regional food features. Entries are comprehensively mapped, and illustrated with especially commissioned photography. Wines and their producers are concisely described, with pretension-free tasting notes as well as vintage and maturity charts. The best examples are illustrated in bottle or label form for instant identification. Opening with an introduction to France's wine, covering its history, wine-making techniques and classification system, French Wines also includes a wine tour of the country which is cartographically illustrated, and backed up with essential practical information. Throughout it offers helpful advice on tasting, buying, storing, and serving wines. As well it provides a useful listing that matches foods with their ideal wine partner, and a comprehensive glossary of wine terminology explained with great clarity. For both those who are just beginning to develop an appreciation for wine and those who are already dedicated oenophiles, French Wines is a beautifully illustrated and detailed guide to one of the greatest wine regions of the world.
French Wine
Author: Rod Phillips
Publisher:
ISBN: 0520355431
Size: 60.79 MB
Format: PDF, ePub
Category : Cooking
Languages : en
Pages : 319
View: 6504
"A survey of the long-term history of wine in France, this is a readable and relatively compact history of the 2,500 years that separate the present from the time that Etruscans, Greeks, and Romans first brought to ancient France and planted the first vineyards there. The book traces this long history at a number of levels: the expansion and contraction of regional and national vineyard areas; long- and short-term changes in the volumes of wine produced; the effects of long- and short-term climate shifts on viticulture and wine production; the emergence of recognizable wine regions and designated appellations; changing methods of viticulture and winemaking; the marketing of wine locally and regionally within France and internationally; the reception of wine on domestic and foreign markets; the diverging levels of quality and the emergence of prestigious wine regions and estates; the evolving definition of terroir; the regulation of wine production and sales and the prevention of fraud; patterns of wine consumption in France; and the relationship of wine to gender, class, health, religion, and identity in France."--Provided by publisher.
Publisher:
ISBN: 0520355431
Size: 60.79 MB
Format: PDF, ePub
Category : Cooking
Languages : en
Pages : 319
View: 6504
"A survey of the long-term history of wine in France, this is a readable and relatively compact history of the 2,500 years that separate the present from the time that Etruscans, Greeks, and Romans first brought to ancient France and planted the first vineyards there. The book traces this long history at a number of levels: the expansion and contraction of regional and national vineyard areas; long- and short-term changes in the volumes of wine produced; the effects of long- and short-term climate shifts on viticulture and wine production; the emergence of recognizable wine regions and designated appellations; changing methods of viticulture and winemaking; the marketing of wine locally and regionally within France and internationally; the reception of wine on domestic and foreign markets; the diverging levels of quality and the emergence of prestigious wine regions and estates; the evolving definition of terroir; the regulation of wine production and sales and the prevention of fraud; patterns of wine consumption in France; and the relationship of wine to gender, class, health, religion, and identity in France."--Provided by publisher.
Wine For Dummies
Author: Ed McCarthy
Publisher: John Wiley & Sons
ISBN: 1118050711
Size: 36.86 MB
Format: PDF, Mobi
Category : Cooking
Languages : en
Pages : 432
View: 1557
Wine enthusiasts and novices, raise your glasses! The #1 wine book has been extensively updated! If you’re a connoisseur, Wine For Dummies, Fourth Edition will get you up to speed on what’s in and show you how to take your hobby to the next level. If you’re new to the world of wine, it will clue you in on what you’ve been missing and show you how to get started. It begins with the basic types of wine, how wines are made, and more. Then it gets down to specifics: How to handle snooty wine clerks, navigate restaurant wine lists, decipher cryptic wine labels, and dislodge stubborn corks How to sniff and taste wine How to store and pour wine and pair it with food Four white wine styles: fresh, unoaked; earthy; aromatic; rich, oaky Four red wine styles: soft, fruity, and relatively light-bodied; mild-mannered, medium-bodied; spicy; powerful, full-bodied, and tannic What’s happening in the “Old World” of wine, including France, Italy, Spain, Portugal, Germany, Switzerland, Austria, Hungary, and Greece What’s how (and what’s not) in the New World of Wine, including Australia, New Zealand, Chile, Argentina, and South Africa U.S. wines from California, Oregon, Washington, and New York Bubbling beauties and medieval sweets: champagne, sparkling wines, sherry, port, and other exotic dessert wines Authors Ed McCarthy, CWE, who is a regular contributor to Wine Enthusiast and The Wine Journal and Mary Ewing-Mulligan, MW, who owns the International Wine Center in New York, have co-authored six wine books in the For Dummies series. In an easy-to-understand, unpretentious style that’s as refreshing as a glass of Chardonnay on a summer day, they provide practical information to help you enjoy wine, including: Real Deal symbols that alert you to good wines that are low in price compared to other wines of similar type, style, or quality A Vintage Wine Chart with specifics on numerous wines Info on ordering wine from out of state, collecting wine, and more Wine For Dummies, Fourth Edition is not just a great resource and reference, it’s a good read. It’s full-bodied, yet light…rich, yet crisp…robust, yet refreshing….
Publisher: John Wiley & Sons
ISBN: 1118050711
Size: 36.86 MB
Format: PDF, Mobi
Category : Cooking
Languages : en
Pages : 432
View: 1557
Wine enthusiasts and novices, raise your glasses! The #1 wine book has been extensively updated! If you’re a connoisseur, Wine For Dummies, Fourth Edition will get you up to speed on what’s in and show you how to take your hobby to the next level. If you’re new to the world of wine, it will clue you in on what you’ve been missing and show you how to get started. It begins with the basic types of wine, how wines are made, and more. Then it gets down to specifics: How to handle snooty wine clerks, navigate restaurant wine lists, decipher cryptic wine labels, and dislodge stubborn corks How to sniff and taste wine How to store and pour wine and pair it with food Four white wine styles: fresh, unoaked; earthy; aromatic; rich, oaky Four red wine styles: soft, fruity, and relatively light-bodied; mild-mannered, medium-bodied; spicy; powerful, full-bodied, and tannic What’s happening in the “Old World” of wine, including France, Italy, Spain, Portugal, Germany, Switzerland, Austria, Hungary, and Greece What’s how (and what’s not) in the New World of Wine, including Australia, New Zealand, Chile, Argentina, and South Africa U.S. wines from California, Oregon, Washington, and New York Bubbling beauties and medieval sweets: champagne, sparkling wines, sherry, port, and other exotic dessert wines Authors Ed McCarthy, CWE, who is a regular contributor to Wine Enthusiast and The Wine Journal and Mary Ewing-Mulligan, MW, who owns the International Wine Center in New York, have co-authored six wine books in the For Dummies series. In an easy-to-understand, unpretentious style that’s as refreshing as a glass of Chardonnay on a summer day, they provide practical information to help you enjoy wine, including: Real Deal symbols that alert you to good wines that are low in price compared to other wines of similar type, style, or quality A Vintage Wine Chart with specifics on numerous wines Info on ordering wine from out of state, collecting wine, and more Wine For Dummies, Fourth Edition is not just a great resource and reference, it’s a good read. It’s full-bodied, yet light…rich, yet crisp…robust, yet refreshing….
French Wine For Dummies Mini Edition
Author: Ed McCarthy
Publisher: John Wiley & Sons
ISBN: 1118042662
Size: 58.89 MB
Format: PDF, Docs
Category : Cooking
Languages : en
Pages : 64
View: 1182
Buy, order, and enjoy the best of French wine with ease You no longer have to be confused or intimidated by French wine. Sip and savor the best — and best value — Bordeaux, Burgundy, Beaujolais, and other delicious wines with this handy guide. Open the book and find: Pronunciation guide to French wine names The best wines from the high-profile regions The types of grapes used in popular wines Top French wine values
Publisher: John Wiley & Sons
ISBN: 1118042662
Size: 58.89 MB
Format: PDF, Docs
Category : Cooking
Languages : en
Pages : 64
View: 1182
Buy, order, and enjoy the best of French wine with ease You no longer have to be confused or intimidated by French wine. Sip and savor the best — and best value — Bordeaux, Burgundy, Beaujolais, and other delicious wines with this handy guide. Open the book and find: Pronunciation guide to French wine names The best wines from the high-profile regions The types of grapes used in popular wines Top French wine values
French Wine
Author: Bernard Pivot
Publisher: Flammarion-Pere Castor
ISBN: 9782080203007
Size: 23.72 MB
Format: PDF, Mobi
Category : Cooking
Languages : en
Pages : 256
View: 5249
This handsome volume pays homage to the humble grape's revered nectar. This truly exceptional miscellany of anecdotes, facts, quotable quotes, and interesting stories celebrates wine in all its guises: from the origin of the toast (to prevent being poisoned at a dinner, it was customary for guests to tip part of their drink into their companion's glass) to the exact number of references to wine in the Bible (441) to the debate over whether Dom Perignon discovered bubbles, effectively inventing champagne, or simply started the tradition of blending the grapes in the drink he described as "like drinking stars." With references to world-class vineyards and favored grape varieties, the author covers the topic in a fascinating pastiche. Through quotes illustrating how traditions persist, such as Napoleon's "You drink champagne in victory, and you need it in defeat," this exquisitely produced volume is the perfect gift for the wine aficionado or bon vivant.
Publisher: Flammarion-Pere Castor
ISBN: 9782080203007
Size: 23.72 MB
Format: PDF, Mobi
Category : Cooking
Languages : en
Pages : 256
View: 5249
This handsome volume pays homage to the humble grape's revered nectar. This truly exceptional miscellany of anecdotes, facts, quotable quotes, and interesting stories celebrates wine in all its guises: from the origin of the toast (to prevent being poisoned at a dinner, it was customary for guests to tip part of their drink into their companion's glass) to the exact number of references to wine in the Bible (441) to the debate over whether Dom Perignon discovered bubbles, effectively inventing champagne, or simply started the tradition of blending the grapes in the drink he described as "like drinking stars." With references to world-class vineyards and favored grape varieties, the author covers the topic in a fascinating pastiche. Through quotes illustrating how traditions persist, such as Napoleon's "You drink champagne in victory, and you need it in defeat," this exquisitely produced volume is the perfect gift for the wine aficionado or bon vivant.
Report On The Cheap Wines From France Italy Austria Greece And Hungary
Author: Robert Druitt
Publisher:
ISBN:
Size: 23.17 MB
Format: PDF, Docs
Category :
Languages : en
Pages :
View: 7292
Publisher:
ISBN:
Size: 23.17 MB
Format: PDF, Docs
Category :
Languages : en
Pages :
View: 7292
The French Wine And Liquor Manufacturer A Practical Guide Etc
Author: John Rack
Publisher:
ISBN:
Size: 23.48 MB
Format: PDF, ePub, Mobi
Category :
Languages : en
Pages : 12
View: 5088
Publisher:
ISBN:
Size: 23.48 MB
Format: PDF, ePub, Mobi
Category :
Languages : en
Pages : 12
View: 5088
Cracking French Wine
Author: Hugh Baker
Publisher: Cracking It Limited
ISBN: 9780954420512
Size: 29.66 MB
Format: PDF, ePub
Category : Grapes
Languages : en
Pages : 128
View: 868
Publisher: Cracking It Limited
ISBN: 9780954420512
Size: 29.66 MB
Format: PDF, ePub
Category : Grapes
Languages : en
Pages : 128
View: 868
Wine The Vine And The Cellar
Author: Thomas George Shaw
Publisher:
ISBN:
Size: 18.91 MB
Format: PDF, Mobi
Category : Viticulture
Languages : en
Pages : 505
View: 4602
Publisher:
ISBN:
Size: 18.91 MB
Format: PDF, Mobi
Category : Viticulture
Languages : en
Pages : 505
View: 4602
French Wines
Author: Paul de Cassagnac
Publisher:
ISBN:
Size: 47.78 MB
Format: PDF
Category : Wine and wine making
Languages : en
Pages : 242
View: 2495
Publisher:
ISBN:
Size: 47.78 MB
Format: PDF
Category : Wine and wine making
Languages : en
Pages : 242
View: 2495
When Champagne Became French
Author: Kolleen M. Guy
Publisher: JHU Press
ISBN: 9780801887475
Size: 52.91 MB
Format: PDF, ePub, Docs
Category : Cooking
Languages : en
Pages : 280
View: 5744
This work explains how nationhood emerges by viewing countries as cultural artifacts, a product of "invented traditions." In the case of France, scholars disagree, not only over the nature of French national identity but also over the extent to which diverse and sometimes hostile provincial communities became integrated into the nation. The author offers a new perspective by looking at one of the central elements in French national culture -- luxury wine -- and the rural communities that profited from its production.
Publisher: JHU Press
ISBN: 9780801887475
Size: 52.91 MB
Format: PDF, ePub, Docs
Category : Cooking
Languages : en
Pages : 280
View: 5744
This work explains how nationhood emerges by viewing countries as cultural artifacts, a product of "invented traditions." In the case of France, scholars disagree, not only over the nature of French national identity but also over the extent to which diverse and sometimes hostile provincial communities became integrated into the nation. The author offers a new perspective by looking at one of the central elements in French national culture -- luxury wine -- and the rural communities that profited from its production.
The French Wine And Liquor Manufacturer
Author: John Rack
Publisher:
ISBN:
Size: 68.89 MB
Format: PDF, ePub, Docs
Category : Liquors
Languages : en
Pages : 259
View: 2837
Publisher:
ISBN:
Size: 68.89 MB
Format: PDF, ePub, Docs
Category : Liquors
Languages : en
Pages : 259
View: 2837
French Wines At One Penny Per Bottle Customs Duty
Author: William Ray SMEE
Publisher:
ISBN:
Size: 34.90 MB
Format: PDF, Mobi
Category :
Languages : en
Pages :
View: 7141
Publisher:
ISBN:
Size: 34.90 MB
Format: PDF, Mobi
Category :
Languages : en
Pages :
View: 7141